1 5

स्टेनलेस स्टील चॉप बोर्ड - टिकाऊ, मोटा और भारतीय रसोई के लिए अनुकूल

स्टेनलेस स्टील चॉप बोर्ड - टिकाऊ, मोटा और भारतीय रसोई के लिए अनुकूल

Rs. 899.00
Rs. 1,799.00 Rs. 899.00
Sale Sold out

यह मज़बूत, आसानी से साफ़ होने वाला स्टील चॉपिंग बोर्ड बिना किसी दाग या कीटाणु के सब्ज़ियाँ, फल और मांस काटने के लिए एकदम सही है। इस्तेमाल के बाद बस धो लें—अपनी रसोई को हर दिन साफ़ और व्यवस्थित रखें।

उत्पाद वर्णन:

सामग्री मजबूत स्टेनलेस स्टील
रंग उपलब्ध
विशेष गैर-छिद्रपूर्ण सतह, अंतर्निर्मित रस नाली
आकार 35 सेमी x 31 सेमी
वज़न 450 ग्राम
पैकेट 1 टुकड़ा
View full details

Product Highlights

Effortless Dough Prep: Provides a large, smooth surface for mixing and kneading dough—no mess, no fuss.

Hygienic & Easy to Clean: Resists sticking and can be wiped down quickly, keeping your kitchen clean after every use.

Durable Construction: Made from sturdy materials (steel/food-grade board), perfect for repeated use and heavy-duty mixing.

Multipurpose Use: Ideal for kneading atta, making pastries, rolling chapatis, and prepping all kinds of dough with ease.

Get it Now

Effortless Chopping, Everyday

Prepare meals with ease, style, and hygiene on this spacious stainless steel chopping board. Its smooth surface lets you chop vegetables, fruits, and more with total precision—making meal prep faster and tidier. Durable, stain-resistant, and easy to clean, it’s the perfect choice for modern Indian kitchens that value convenience and safety.

Get it Now

No More Worry about Wooden Board Stains – Try Steel!

This strong, hygienic steel chopping board is perfect for all your cutting needs—veggies, fruits, meat, and more. Easy to clean, stain-free, and big enough for family cooking. Upgrade your kitchen with this smart, simple tool.

Get it Now

Frequently Asked Questions

Yes, stainless steel chopping boards are 100% dishwasher safe. Place them on the top rack if possible and remove them promptly after the cycle to prevent water spots. Unlike wooden boards that can warp or crack, stainless steel handles dishwasher detergents and high temperatures perfectly. You can also clean them easily by hand with warm soapy water and dry immediately
Absolutely! Stainless steel chopping boards are among the most hygienic options available. They are non-porous, meaning they don't absorb food juices, bacteria, or odors—unlike wooden or plastic boards. This makes them perfect for Indian cooking where you handle various spices, raw meats, and vegetables. They don't retain smells from strong ingredients like onions, garlic, or fish, and can be easily sanitized after each use. The food-grade stainless steel is completely safe for all types of food preparation.